Every city I visit brags about a cookie specialty that requires my full evaluation. And I use the word "full" intentionally because even I'm reaching cookie saturation! Aachener Printen taste similar to Lebkuchen but are sweetened with sugar beets. (Originally they used honey but switched to sugar beets when Napoleon issued a trade embargo with the main supplier of honey, the US.) I need a bigger purse.
Sent from Ann's iPhone
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